The Union of Parishes of Faro will hold, from March 27th to 31st, the 9th edition of the Cheese, Wine and Sausage Fair, in Jardim Manuel Bivar, in the city center.
The event will be filled by producers from almost the entire country, highlighting cheeses from Serra da Estrela, Serra da Gardunha, Serpa, Borba and Aldeias de Montoito and a wide range of wines from regions such as the Algarve, Alentejo, Bairrada , Beira Interior, Dão and Douro.
Throughout the 5 days of the fair, visitors can also find a wide range of traditional sausages, highlighting products originating in Baixo Alentejo and the Serras da Estrela and Gardunha.
The tavern area will be open to the public at lunchtime, with its operation continuing uninterruptedly until 11pm. Wine lovers will be able to purchase a glass dedicated to the event and browse the stands to taste the different types of wine or take advantage of fair promotions and purchase, in addition to bottles, wine by the glass from their favorite brands.
In total there will be around three dozen stands that will promote and publicize the best that is done in the wine, sausages and cheese sector in different regions of Portugal and also Spain.
With hours between 12pm and 11pm, this initiative is free to enter.
