The event has 60 exhibitors and aims to honor the county’s producers. The program includes several activities, including guided tours, showcooking sessions with Chef Chakall, tastings and musical entertainment.
The president of the Chamber of Fornos de Algodres, Manuel Fonseca says that the objective is also to publicize what is good in the municipality.
The presence of chef Chakall, who is the Fair’s godfather, is one of the attractions of the event.
The fact that the fair takes place on the last weekend of March is a commitment from the Municipality. Manuel Fonseca explains that there is a concern about finding dates that do not conflict with other events. In any case, it should be noted that the Fornos fair has always been at the end of March.
The mayor took the opportunity to announce that the Fair will change location and next year it will be in the municipal market.
One of the mayor’s concerns is the number of producers in the municipality. Manuel Fonseca demands another type of support and more investment for Serra cheese.
The president of the Chamber of Fornos de Algodres invites people to visit the Fair but also visit other locations in the municipality.
